Our food supply is killing us because toxicology tests are failing
In a new paper, more than 40 scientists from across the world are the sounding the alarm for what we eat – and claiming current approaches to analysing toxins are way off the mark.
The paint industry’s chemical legacy (and what comes next)
Decorating homes and businesses comes with a big environmental price tag. Farrow & Ball’s Gareth Hayfield talks us through a sector desperately trying to move beyond PFAS and carbon emissions.
